St Helen’s Choice – Porterhouse Steak

Description

Porterhouse Steak 跟T骨牛排(T Bone)一樣，都是牛扒的一邊是西冷，一邊是牛柳，中間有一支T字形的骨將它們分開。但Porterhouse 比一般T骨矜貴的原因是Porterhouse Steak 的牛柳位要夠大(1.5吋闊)才可以叫Porterhouse Steak 否則只能叫作T Bone。所以特別矜貴。

$427/PER KG

Weight / 重量 (g)	Clear

St Helen’s Choice – Porterhouse Steak

Porterhouse Steak 跟T骨牛排(T Bone)一樣，都是牛扒的一邊是西冷，一邊是牛柳，中間有一支T字形的骨將它們分開。但Porterhouse 比一般T骨矜貴的原因是Porterhouse Steak 的牛柳位要夠大(1.5吋闊)才可以叫Porterhouse Steak 否則只能叫作T Bone。所以特別矜貴。

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