US St. Helen Beef Short Rib Boneless (Sliced)
St. Helens embodies the exceptional quality of Northwest grain-fed beef. Working with local farmers and ranchers, our cattle graze on Northwest pastures before being finished on locally sourced and sustainable feeds. The result is great tasting, nutritious beef that is tender every time—and a great value. When St. Helens is on your table, there’s always something to celebrate.
The USDA Choice beef from St. Helen is produced solely from Angus cattle. No other breed is more widely recognized than Angus for its marbling and rich flavor.