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Vietnamese Sole Fillets

HK$4600
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Frozen

Vietnamese sole fillets come in of 2-3 pieces, totaling 1kg.

It tastes light and delicate, with a smooth and flaky texture that is firmer than tilapia or cod. Sole never tastes “fishy”, making it a good option for those who do not always lean toward fish as a top menu item.

Storage: Keep frozen at -18°C or below.