Snake River Farms

Snake River Farms — the brand that pioneered American Wagyu, crossing purebred Japanese Wagyu genetics with US Angus cattle since the 1980s. Every cut is graded by marbling score, so you know exactly what you're getting:

• Silver — abundant marbling, on par with USDA Prime. The everyday indulgence.
• Black — significantly more marbling than Prime. Noticeably richer and more tender.
• Gold — dramatically more marbling. Melt-in-the-mouth texture, restaurant-grade.

Explore ribeye, striploin, short rib, chuck tail flap and more — kept frozen and delivered across Hong Kong.